We celebrated Easter Day at All Saints with the Solemn Vigil of Easter, at 7:15am, beginning in the dark, and finishing in the light, symbolising Christ’s resurrection. This was followed by Bacon sandwiches (cooked by Kath), and Buck Fizz!
Our 11am Sung Eucharist was followed by a superb lunch, catered by Kelly from the Orchid Garden.
Thanks to everyone who made it such a special day.
A very Blessed and Happy Easter to all!
